Hey friends, I hope you all had a very merry Christmas and a happy holiday season! My mom makes an amazing brunch each year for Christmas day and she always outdoes herself with the food and the decor. This year she did a gorgeous blue and silver theme. She cooked quiche, ham & egg cups, Grand Marnier French toast, mushroom/potato/chorizo fry-up, French onion soup, berries with creme anglaise, peach and blueberry clafouti and cracked pepper & brown sugar bacon (y’all, this bacon was legit)! My dad smoked a turkey on the BBQ pit and for drinks we had fresh squeezed orange juice from my dads orange tree and blackberry thyme sparklers. It was all unbelievable and such a great day spent with family, I don’t want Christmas to be over!
La Marca sent me a bottle of their prosecco and I just had to bring it to my mom since it matched the decor perfectly! I’m going to take the next week off to enjoy time with family in town but you’ll be able to find me on Instagram in the meantime.
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